Cheesy Pepperoni Pizza - cooking recipe

Ingredients

1 (10 oz.) can Pillsbury All Ready pizza crust
1/2 c. pizza sauce
1 (8 oz.) pkg. 100% natural Kraft shredded Mozzarella and Provolone cheese
pepperoni slices
1/2 c. mushroom slices
1/2 c. chopped green pepper

Preparation

Unroll dough; press into greased 12-inch pizza pan.
Cover with sauce, 1 cup Mozzarella and Provolone cheese, pepperoni, mushrooms and peppers.
Sprinkle with remaining cheese.
Bake at 425\u00b0 for 15 to 18 minutes or until cheese is melted.
Makes 4 to 6 servings.