Spicy Cabbage - cooking recipe

Ingredients

1/2 lb. bacon, cut in small pieces
1 onion, diced
1 head cabbage
1 can Campbell's tomato soup, undiluted
1 small can V-8 spicy hot juice
salt and pepper to taste

Preparation

Saute bacon and onion.
Add cut up cabbage and tomato soup and juice.
Add salt and pepper to taste.
Cook in Dutch oven.
Simmer until tender.