Salad Dressing(From A Hadassah Cookbook) - cooking recipe

Ingredients
    1/4 c. balsamic vinegar or 3 Tbsp. red wine vinegar
    3 Tbsp. mango chutney
    1 Tbsp. sugar
    1 large clove garlic, chopped
    1 tsp. dry mustard or Dijon mustard
    1/3 c. olive oil
Preparation
    Mix together and refrigerate.

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