Salad Dressing(From A Hadassah Cookbook) - cooking recipe
Ingredients
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1/4 c. balsamic vinegar or 3 Tbsp. red wine vinegar
3 Tbsp. mango chutney
1 Tbsp. sugar
1 large clove garlic, chopped
1 tsp. dry mustard or Dijon mustard
1/3 c. olive oil
Preparation
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Mix together and refrigerate.
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