Lemon Icebox Pie(Club Member: Renee Evans) - cooking recipe
Ingredients
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1 graham cracker crust
1 can condensed milk
1 small container Cool Whip
1/2 c. lemon juice
Preparation
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Mix condensed milk and lemon juice together until thick.
Fold in Cool Whip and pour into crust. Refrigerate until ready to serve.
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