Lemon Icebox Pie(Club Member: Renee Evans) - cooking recipe

Ingredients
    1 graham cracker crust
    1 can condensed milk
    1 small container Cool Whip
    1/2 c. lemon juice
Preparation
    Mix condensed milk and lemon juice together until thick.
    Fold in Cool Whip and pour into crust. Refrigerate until ready to serve.

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