Davie'S Mexican Meat Loaf - cooking recipe

Ingredients

2 lb. ground lean beef
2 cans medium taco sauce
1 can cream of mushroom soup
1 can chicken rice soup
1 can green chilies, chopped
1 (6 oz.) can tomato paste
1 onion, diced
1 garlic clove, minced
salt and pepper
soft cornmeal tortillas
3 or 4 c. sharp Cheddar cheese, grated

Preparation

Brown beef.
Add remaining ingredients except tortillas and cheese.
Bring to boil.
Layer beef mixture and tortillas in a casserole.
Top with grated cheese.
Cover and bake in a 350\u00b0 oven for 30 to 40 minutes.
Serve in casserole.