Chicken Casserole - cooking recipe
Ingredients
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1 c. of chicken
1/2 c. of cracker crumbs
2 hard boiled eggs, chopped
1 c. celery, chopped
1 tsp. onion, chopped
1 can of cream of chicken soup
1 tsp. Worcestershire sauce
salt and pepper to taste
1/2 c. crushed potato chips or cheese
Preparation
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Mix first 8 ingredients and top with chips or cheese. Bake at 350\u00b0 for 40 minutes.
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