Chicken Casserole - cooking recipe

Ingredients
    1 c. of chicken
    1/2 c. of cracker crumbs
    2 hard boiled eggs, chopped
    1 c. celery, chopped
    1 tsp. onion, chopped
    1 can of cream of chicken soup
    1 tsp. Worcestershire sauce
    salt and pepper to taste
    1/2 c. crushed potato chips or cheese
Preparation
    Mix first 8 ingredients and top with chips or cheese. Bake at 350\u00b0 for 40 minutes.

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