Outrageously Simple Beef Stew - cooking recipe

Ingredients

1 1/2 lb. stew beef, cubed
1 medium onion, minced
1 clove garlic, minced
2 Tbsp. oil
8 oz. tomato sauce
3/4 c. red table wine
3 Tbsp. wine vinegar
salt, pepper and oregano to taste
carrots
potato

Preparation

In a stew pot with top, simmer all ingredients except for vegetables for 1 1/2 hours.
Add vegetables and cook another 40 minutes.
Makes 4 to 6 servings.