Oil And Vinegar Grilled Chicken - cooking recipe

Ingredients

1/4 c. olive oil (do not substitute)
1/4 c. wine vinegar
2 tsp. sugar
1 tsp. dry mustard
1 tsp. salt
1/2 tsp. tarragon leaves
1/4 tsp. rosemary
1 clove garlic, minced
1/2 tsp. freshly ground pepper

Preparation

Mix together and pour over 1 cut up fryer.
Marinate at least 1 hour or longer if you wish, then cook on hot grill until done.