Peanut Butter Pie - cooking recipe

Ingredients

8 oz. cream cheese
5 Tbsp. peanut butter
1 (8 oz.) Cool Whip
1 c. powdered sugar
1/2 tsp. vanilla
chocolate cookie crust

Preparation

Mix cream cheese, peanut butter and vanilla until smooth. Fold in Cool Whip.
Pour into cookie crust.
Refrigerate for several hours or freeze.
Garnish with peanuts if desired.