Tortilla Roll-Ups - cooking recipe

Ingredients
    1 pkg. fresh flour tortillas (large)
    1 (8 oz.) cream cheese
    1 (8 oz.) sour cream
    1 tsp. paprika
    1 tsp. Lawry's seasoning salt
    1 can chopped black olives or 1 can chopped green olives
    1 Tbsp. chives or 4 green onions, chopped
Preparation
    Mix all ingredients and spread on tortillas.
    Roll up and refrigerate.
    When cold, cut in pinwheels.
    Serve with picante sauce for dipping.

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