Tortilla Roll-Ups - cooking recipe
Ingredients
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1 pkg. fresh flour tortillas (large)
1 (8 oz.) cream cheese
1 (8 oz.) sour cream
1 tsp. paprika
1 tsp. Lawry's seasoning salt
1 can chopped black olives or 1 can chopped green olives
1 Tbsp. chives or 4 green onions, chopped
Preparation
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Mix all ingredients and spread on tortillas.
Roll up and refrigerate.
When cold, cut in pinwheels.
Serve with picante sauce for dipping.
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