Fudge Candy - cooking recipe
Ingredients
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2 c. sugar
3/4 c. cream
1/4 c. shortening
1/4 tsp. salt
1 c. marshmallow cream
1 c. chocolate chips
1/2 tsp. vanilla
1/2 c. nutmeats
Preparation
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Boil sugar, cream, shortening and salt until it is a soft ball.
Add marshmallow cream, chocolate chips, vanilla and nutmeats.
Pour into 9 x 13-inch pan and let set.
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