Texas Hash - cooking recipe

Ingredients

3 Tbsp. bacon fat
2 medium onions, sliced
2 medium green peppers
1 lb. ground beef
1 can tomatoes
1/2 c. water
1 tsp. chili powder
1 tsp. salt
1/4 tsp. pepper
1 Tbsp. sugar
1 Tbsp. Worcestershire sauce
1 tsp. bottled hot sauce
1/2 c. rice

Preparation

Mix first 4 ingredients together and cook over medium heat, stirring with a fork to break up the meat until lightly brown. Add other 9 ingredients, mixing well.
Turn into a greased casserole dish. Cover and bake in the oven at 375\u00b0 for 45 minutes. Stir once or twice during cooking.
Makes about 6 servings.