Tallarene - cooking recipe

Ingredients
    3 Tbsp. cooking oil
    1 medium onion, minced
    1 lb. ground beef
    1 1/2 c. tomato soup
    1 c. cold water
    1 tsp. salt
    2 c. uncooked wide noodles
    2 c. whole grain corn
    1/2 c. chopped olives (ripe)
    1 c. grated cheese
Preparation
    Brown onion and beef in hot oil.
    Add soup, water, salt, noodles, corn and olives; mix thoroughly.
    Sprinkle cheese over top.
    Cover; cook over low heat for 15 to 20 minutes, or until noodles are tender.

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