Tallarene - cooking recipe
Ingredients
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3 Tbsp. cooking oil
1 medium onion, minced
1 lb. ground beef
1 1/2 c. tomato soup
1 c. cold water
1 tsp. salt
2 c. uncooked wide noodles
2 c. whole grain corn
1/2 c. chopped olives (ripe)
1 c. grated cheese
Preparation
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Brown onion and beef in hot oil.
Add soup, water, salt, noodles, corn and olives; mix thoroughly.
Sprinkle cheese over top.
Cover; cook over low heat for 15 to 20 minutes, or until noodles are tender.
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