Chicken `65' - cooking recipe
Ingredients
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4 lbs. boneless chicken, cut into 1-inch pieces
4 Tbsp. each, ginger and garlic paste
2 Tbsp. monosodium glutamate
2 Tbsp. soy sauce
1/2 Tbsp. black pepper
1/2 Tbsp. red food color
1 egg
2 Tbsp. cornstarch
Salt as needed
1/2 cup yogurt
Juice of 1 lemon
3 Tbsp. oil
5-6 green chilies
10 curry leaves
Preparation
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Mix chicken with the next 8 ingredients.
Marinate for 3 hours.
Then deep-fry the chicken pieces.
Reserve the marinade.
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