Tater Tot Casserole - cooking recipe

Ingredients
    2 lb. ground beef
    1 can cream of mushroom soup
    1 c. cheese
    2 lb. frozen tater tots
Preparation
    Cook ground beef and drain.
    Pat ground beef in bottom of greased pan.
    Spread soup over meat and cover with cheese.
    Top with tater tots.
    Bake covered for 45 minutes and uncovered for 15 minutes more.

Leave a comment