Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
2 eggs, beaten
1 c. mayonnaise
2 Tbsp. chopped onion
1 c. shredded sharp Cheddar cheese
1 can cream of mushroom soup
1 c. crushed Ritz crackers

Preparation

Cook broccoli and drain.
Combine with eggs, mayonnaise, onion, cheese and soup.
Place in greased casserole and top with the Ritz crackers.
Dot with margarine.
Bake at 400\u00b0 for 20 minutes or until bubbly.