Tennessee Baked Beans - cooking recipe

Ingredients

8 slices bacon, cut into pieces
1 small onion, chopped
2 cans pork and beans, drained
1/3 c. brown sugar
1/2 c. chili sauce

Preparation

Fry bacon until crisp.
Remove and drain.
Saute onion in bacon grease until translucent.
Add beans, brown sugar, chili sauce and bacon.
Stir.
Pour in casserole dish and bake 45 minutes at 350\u00b0.