Snickerdoodle Drops - cooking recipe

Ingredients

1 c. butter or margarine
3/4 c. firmly packed brown sugar
3/4 c. plus 1 Tbsp. granulated sugar
2 eggs
1 3/4 c. all-purpose flour
2 c. Quaker oats (quick or old fashioned; uncooked)
2 tsp. cinnamon
1 tsp. soda
1/2 tsp. salt (optional)

Preparation

Heat oven to 375\u00b0.
Grease cookie sheet.
In large bowl, beat together butter, brown sugar and 3/4 cup granulated sugar until light and fluffy.
Add eggs and mix well.
In medium bowl, combine flour, oats, 1 teaspoon cinnamon, soda and salt.
Add to sugar mixture; mix well.