Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
1/2 lb. pork sausage
1 small chopped onion
salt and pepper to taste
2 large eggs
crackers or oatmeal
shredded Cheddar cheese (optional)

Preparation

Mix well together the beef, pork sausage, onion, salt, pepper and eggs.
Use 1 to 1 1/2 packages of soda crackers or 1 to 1 1/2 cups oatmeal.
Mix well.
Place 1/2 mixture into loaf pan.
Put shredded cheese desired on top.
Top with the rest of meat mixture. Bake at 350\u00b0 for about 30 to 45 minutes.