Sweet And Sour Meatballs - cooking recipe

Ingredients

2 lb. ground beef
2/3 c. bread crumbs
1/2 c. water
2 slightly beaten eggs
1/2 c. minced onions
1 tsp. salt
1/4 tsp. pepper
1 large onion, diced
3/4 c. lemon juice
3/4 c. sugar
2 (8 oz.) cans tomato sauce
1/2 c. water

Preparation

Mix first 7 ingredients in a large bowl and form into small meatballs.
In a large kettle or Dutch oven, combine remaining ingredients and then add the meatballs.
Bring to a boil.
Reduce heat and let simmer for 1 hour.