Chicken Loaf - cooking recipe

Ingredients
    1 chicken, cooked and boned
    1/2 c. celery
    1/4 c. onion
    1/4 c. margarine
    1 can cream of mushroom soup
    3 c. seasoned croutons
    3 c. chicken broth
    4 eggs, beaten
    1 c. cooked Minute rice
Preparation
    Cook celery and onion in margarine.
    Mix with other ingredients.
    Pour into a 9 x 13-inch pan.
    Bake at 350\u00b0 for 1 1/2 hours.

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