Chicken Loaf - cooking recipe
Ingredients
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1 chicken, cooked and boned
1/2 c. celery
1/4 c. onion
1/4 c. margarine
1 can cream of mushroom soup
3 c. seasoned croutons
3 c. chicken broth
4 eggs, beaten
1 c. cooked Minute rice
Preparation
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Cook celery and onion in margarine.
Mix with other ingredients.
Pour into a 9 x 13-inch pan.
Bake at 350\u00b0 for 1 1/2 hours.
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