Texas Hash - cooking recipe

Ingredients
    3 Tbsp. fat
    3 large onions, sliced
    1 large green pepper, minced
    1 lb. ground beef
    2 c. cooked tomatoes (1 lb. can)
    1 tsp. chili powder
    2 tsp. salt
    1/2 tsp. pepper
    1/2 c. washed, uncooked rice or 2 c. uncooked noodles
Preparation
    Cook onions and green pepper in fat until tender.
    Add ground beef, cooking until mixture falls apart.
    Stir in remaining ingredients.
    Pour into 2-quart casserole.
    Cover and bake at 350\u00b0 for 1 hour, removing cover for last 15 minutes.

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