Poppy Seed Chicken - cooking recipe
Ingredients
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3 c. cooked and boned chicken
1 can cream of chicken soup
4 oz. sour cream
1 tube Ritz crackers
3/4 stick margarine
2 Tbsp. poppy seed (optional)
Preparation
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Preheat oven to 350\u00b0.
Butter a casserole dish.
Layer chicken.
Mix soup and sour cream; pour over chicken.
Crumble crackers over top.
Drizzle melted margarine over crackers.
Bake for 25 minutes at 350\u00b0.
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