Poppy Seed Chicken - cooking recipe

Ingredients
    3 c. cooked and boned chicken
    1 can cream of chicken soup
    4 oz. sour cream
    1 tube Ritz crackers
    3/4 stick margarine
    2 Tbsp. poppy seed (optional)
Preparation
    Preheat oven to 350\u00b0.
    Butter a casserole dish.
    Layer chicken.
    Mix soup and sour cream; pour over chicken.
    Crumble crackers over top.
    Drizzle melted margarine over crackers.
    Bake for 25 minutes at 350\u00b0.

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