Barbecue - cooking recipe

Ingredients
    1 can tomatoes
    1 large onion
    1 tsp. sugar
    1/4 c. Worcestershire sauce and vinegar, combined
    salt and pepper
    3 or 4 lb. pork shoulder
Preparation
    Cook all together on top of stove until pork is done.
    Cool. Grind in meat grinder.

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