Beef-A-Roni - cooking recipe

Ingredients
    2 lbs. hamburger
    16 oz. elbow macaroni
    1 large jar spaghetti sauce
    1/4 onion
    1/4 bell pepper
    shredded cheese
Preparation
    Cook macaroni until done and drain. Brown beef, pepper and onion.
    Drain and add spaghetti sauce.
    Pour all ingredients into an oblong pan and top with shredded cheese.
    Bake at 325 degrees until cheese starts to brown.

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