Beef-A-Roni - cooking recipe
Ingredients
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2 lbs. hamburger
16 oz. elbow macaroni
1 large jar spaghetti sauce
1/4 onion
1/4 bell pepper
shredded cheese
Preparation
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Cook macaroni until done and drain. Brown beef, pepper and onion.
Drain and add spaghetti sauce.
Pour all ingredients into an oblong pan and top with shredded cheese.
Bake at 325 degrees until cheese starts to brown.
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