Pastitso - cooking recipe

Ingredients

1 lb. hamburger
1/8 c. chopped onion
1/2 c. warm water
2 Tbsp. tomato paste
1 1/2 c. macaroni
1/4 c. margarine
3 Tbsp. American cheese
2 c. scalded milk
1/2 c. margarine
1 Tbsp. cornstarch
1 Tbsp. water
4 eggs
salt and pepper
1/4 lb. Feta or American cheese

Preparation

Brown hamburger and onion; drain. Add water and tomato paste. Cook macaroni; drain. Add margarine and cheese. Cook milk, 1/2 cup margarine, cornstarch and water until thick; cool. Beat eggs until yellow. Add seasonings and cheese. In 2-quart casserole, layer the meat, macaroni and sauce. Bake at 350\u00b0 for 30 minutes.