Sweet Rolls - cooking recipe

Ingredients

2 loaves bread, thawed
1 c. brown sugar
1/2 c. oleo
2 tsp. milk
1 tsp. cinnamon
1 pkg. vanilla pudding (the kind you cook)
1/2 c. chopped nuts or coconut

Preparation

Thaw bread and break apart in 13 x 9-inch pan (small pieces). Combine and heat brown sugar, oleo, milk, cinnamon, vanilla pudding and chopped nuts or coconut.
Heat until blended.
Do not cook.
Pour over dough pieces and let rise to rim of pan.
Bake at 350\u00b0 for 25 to 30 minutes.