Glazed Strawberry Pie - cooking recipe

Ingredients

1 (9-inch) pie shell
1 qt. ripe strawberries (approximately)
1 c. sugar
3 Tbsp. cornstarch
1 c. water
2 Tbsp. strawberry gelatin
sweetened whipped cream

Preparation

Bake pie shell and cool.
Wash strawberries and drain, removing caps.
Place 2 layers of whole berries in pie shell with pointed ends up and largest berries in the center.
Prepare glaze.