Taco Dip - cooking recipe
Ingredients
-
1 c. Hormel chili (no beans)
1 small c. chopped green chilies
1/2 c. shredded Cheddar cheese
1 bag nacho chips
Preparation
-
Layer in microwave-safe bowl.
Cook on High for 5 minutes. Stir and serve with nacho chips.
Leave a comment