South Of The Border Casserole - cooking recipe

Ingredients

1 stick margarine
1 bunch green onion tops or 1/2 medium size onion
1 large green bell pepper
1 lb. ground beef
garlic salt to taste
1 large can hominy
1 can chili
1 can mushroom soup (cream of)
grated cheese to taste
2 c. crushed Fritos

Preparation

Chop onion and pepper and saute in margarine.
Add beef and cook until done.
While cooking beef, separate with a fork. Combine all other ingredients.
Layer cheese and Fritos on top. Bake at 350\u00b0 for 30 to 40 minutes.