Spaghetti Sauce - cooking recipe

Ingredients

26 oz. can tomato puree
6 (6 oz.) cans tomato paste
6 (6 oz.) cans water
3 Tbsp. garlic powder
1 Tbsp. sugar
2 Tbsp. Mrs. Dash
2 Tbsp. oregano
1 Tbsp. parsley
1 1/2 c. Parmesan or Romano cheese

Preparation

Mix all ingredients and bring to a boil.
Simmer 3 hours. Stir often.