"Dessert Nachos" - cooking recipe

Ingredients

11 graham crackers or 50 to 60 vanilla wafers
3 1/2 c. (8 oz.) thawed Cool Whip (nondairy whipped topping)
1 c. chopped strawberries
1 c. chopped kiwi fruit
strawberry, butterscotch or caramel topping
1 c. sliced bananas

Preparation

Break graham crackers in half.
Mark a diagonal line on each half with knife; break apart to form triangles.
Place 1/2 of the triangles in a single layer on a serving plate.
Spread evenly with 1/2 of the whipped topping, then top with 1/2 of the fruit. Drizzle with strawberry, butterscotch or caramel topping.
Repeat layers and serve immediately.
Makes 6 (2 ounce) servings. Preparation time: 15 minutes.