Prune Cake - cooking recipe

Ingredients

3 eggs
1 1/2 c. sugar
1 c. buttermilk
2 c. flour
1 c. Wesson oil
1/2 c. nuts
1 c. prunes, cooked and cut fine
1 tsp. soda
1/2 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
1 tsp. allspice
1 tsp. nutmeg

Preparation

Mix well and cook cake in sheet pan.
Bake at 350\u00b0 until tested done.
Cool and cut in squares.
Ice with following recipe.