Red Devil'S Food Cake - cooking recipe

Ingredients

1/2 c. butter flavor Crisco
1 1/2 c. sugar
2 eggs
4 Tbsp. cocoa
2 Tbsp. hot coffee
1 tsp. red food coloring
1 7/8 c. plain flour
1 c. buttermilk
1 tsp. soda
1 tsp. vanilla
1/4 tsp. salt

Preparation

Cream Crisco.
Add sugar, cream until fluffy.
Blend in well beaten eggs.
Mix cocoa, red coloring and coffee together to
form a\tsmooth\tpaste.\tBlend into creamed mixture.
Sift flour,
soda and salt together 3 times.
Add alternately with buttermilk to creamed mixture, starting and ending with flour. Add
vanilla. Pour
into\t2
floured
and greased 9-inch cake pans.
Bake
at 375\u00b0 for 40 minutes.
Frost with chocolate or vanilla icing.