Cream Of Wheat Cornbread - cooking recipe

Ingredients

1 c. Cream of Wheat
1 Tbsp. NutraSweet
1 c. plain flour
4 Tbsp. baking powder
1 c. 1% milk
1/2 c. vegetable oil
1 Egg Beater or 2 egg whites

Preparation

Mix ingredients.
Spray muffin tins with Pam.
Fill 1/2 to 2/3 full.
Bake at 400\u00b0 for 20 minutes.