Perfectly Easy Dinner Rolls - cooking recipe

Ingredients
    1 cup warm water (105 to 115 degrees)
    2 packages active dry yeast (do not use quick rising dry yeast)
    1/2 cup (1 stick) butter, melted
    1/2 cup sugar
    3 eggs
    1 teaspoon salt
    4 - 4 1/2 cups unbleached all purpose flour
Preparation
    STEP ONE:
    Combine water and yeast in large bowl.
    Let the mixture stand until yeast is foamy, about 5 minutes.

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