Hanky Panky - cooking recipe

Ingredients

1 lb. hot sausage
1 lb. hamburger
1 lb. Velveeta cheese, chunked
1 tsp. Worcestershire sauce
1/2 tsp. oregano
1/2 tsp. garlic powder
2 loaves party rye bread

Preparation

Brown meats and drain off fat.
Add
cheese and spices and stir until melted.
Toast bread with a little margarine on each piece.
Spread a small amount of meat mixture on each piece of toasted
bread and place in warm oven until ready to serve.
This is a great little appetizer and recipe freezes well.