Beef Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 pkg. Buddig chipped beef
2 green onions
garlic salt to taste
mayonnaise (enough to mix 1 Tbsp. or so)

Preparation

Cut up beef and onions (stems and all).
Mix everything together.
Form a ball.
Roll ball in ground nuts.
Serve with crackers.