Carrots In Orange Sauce - cooking recipe

Ingredients

1 lb. carrots
4 tsp. butter
4 Tbsp. orange juice
2 Tbsp. brown sugar
1/2 tsp. cinnamon
2 Tbsp. chopped parsley

Preparation

Wash and pare carrots.
Cut into 1/2 x 3-inch strips.
Put in 1 1/2-quart baking dish.
Dot with butter.
Mix together all ingredients and pour over carrots.
Cover loosely with foil and bake at 350\u00b0 for 25 minutes.