Pea Salad - cooking recipe

Ingredients

1 green pepper, diced
1 onion, diced
1/2 c. olives, diced
1 small jar diced pimento
2 Tbsp. sweet relish
4 to 6 hard-boiled eggs
2 pkg. frozen peas

Preparation

Cook peas in boiling water for 2 to 3 minutes.
Rinse with cold water.
Add remaining ingredients and mix well.