Dump Cake - cooking recipe
Ingredients
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1 (15 oz.) can undrained crushed pineapple
1 can cherry pie filling
1 (7 oz.) pkg. coconut (optional)
1 box yellow cake mix
2 sticks oleo
1 c. nuts (pecans or walnuts)
Preparation
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Layer ingredients as follows:
pineapple, cherry pie filling, coconut, nuts.
Sprinkle dry cake mix on top.
Pour melted oleo over top.
Bake at 350\u00b0 for 40 to 50 minutes.
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