Dump Cake - cooking recipe

Ingredients
    1 (15 oz.) can undrained crushed pineapple
    1 can cherry pie filling
    1 (7 oz.) pkg. coconut (optional)
    1 box yellow cake mix
    2 sticks oleo
    1 c. nuts (pecans or walnuts)
Preparation
    Layer ingredients as follows:
    pineapple, cherry pie filling, coconut, nuts.
    Sprinkle dry cake mix on top.
    Pour melted oleo over top.
    Bake at 350\u00b0 for 40 to 50 minutes.

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