Chocolate Dump Cake - cooking recipe

Ingredients
    2 c. sugar
    2 eggs
    2 c. vegetable oil
    1 c. cocoa
    2 c. hot tap water
    2 tsp. vanilla
    2 c. flour
    2 tsp. baking soda
    1 tsp. baking powder
Preparation
    Combine all wet ingredients including cocoa, then add dry ingredients.
    Batter will be very wet.
    Bake at 350\u00b0 for 35 to 45 minutes.
    Be sure center of cake is not wet when toothpick inserted.

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