Margarita'S Pasta Primavera(Low Calorie) - cooking recipe

Ingredients

1 c. low-fat cottage cheese
1 Tbsp. fresh lemon juice
8 oz. thin spaghetti
1 Tbsp. acceptable vegetable oil
1/4 c. chopped scallions
1/2 c. chopped onion
1 clove garlic, minced
1/4 tsp. freshly ground black pepper, or to taste
2 c. sliced fresh mushrooms
1 c. sliced green bell pepper
1 1/2 c. sliced carrots
1 (10 oz.) pkg. frozen no-salt-added broccoli, steamed

Preparation

Drain any liquid off of cottage cheese.
In a bowl, combine cottage cheese and lemon juice.
Set aside.