Chip Chop Stew - cooking recipe
Ingredients
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salt and pepper
1 chicken, cut up
oil
1 clove garlic, chopped
chopped onion, as desired
4 medium Irish potatoes, cut up in bite-size pieces
1 large can English peas
2 to 3 Tbsp. Ragu spaghetti sauce
Preparation
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Salt and pepper a cut up chicken.
Brown in oil until cooked. Drain off excess oil.
In the same skillet, add chopped garlic and onion.
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