Spiced Tea - cooking recipe
Ingredients
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8 c. boiling water
1 c. sugar
6 tea bags
2 c. orange juice
1 lemon, squeezed
1 tsp. cloves
1 stick cinnamon
2 c. pineapple juice
Preparation
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Boil water, sugar, orange juice and lemon juice.
Add tea bags; steep for several minutes.
Add pineapple juice.
Serves 10 to 12.
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