Spiced Tea - cooking recipe

Ingredients
    8 c. boiling water
    1 c. sugar
    6 tea bags
    2 c. orange juice
    1 lemon, squeezed
    1 tsp. cloves
    1 stick cinnamon
    2 c. pineapple juice
Preparation
    Boil water, sugar, orange juice and lemon juice.
    Add tea bags; steep for several minutes.
    Add pineapple juice.
    Serves 10 to 12.

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