Ono Oven Fried Chicken - cooking recipe

Ingredients

2 lb. boneless, skinless chicken thighs
1 1/2 tsp. salt
1/2 tsp. pepper
1 1/2 c. mayonnaise
2 c. cornflakes, crushed

Preparation

Salt and pepper chicken.
Roll pieces in mayonnaise, then roll each piece in the crushed cornflakes.
Bake for one hour in 325\u00b0 oven or until done.