Grandma'S Gingerbread Cake - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. butter
1 egg
1 c. molasses
2 1/2 c. (sifted) flour
1 1/2 tsp. soda
1 tsp. cinnamon
1 tsp. ginger
1/2 tsp. cloves
1/2 tsp. salt
1 c. hot water
at least 1 c. cream

Preparation

Baking Temperature: 325\u00b0 to 350\u00b0.
Baking Time: 30 minutes.