Kraut Salad - cooking recipe

Ingredients

1 (No. 303) can kraut, drained
1 c. celery, chopped fine
1 green pepper, chopped fine
1 small can pimentos, chopped fine
1 large onion, chopped fine
1 c. sugar
1/3 c. oil
2 Tbsp. vinegar

Preparation

Mix kraut, celery, pepper, pimentos and onion together.
Mix well the sugar, oil and vinegar.
Add to kraut mixture and mix well.
Refrigerate.