Baked Beans - cooking recipe

Ingredients

2 (1 lb.) cans pork and beans
3/4 c. brown sugar
1 small onion, chopped fine
dash of nutmeg
dash of cinnamon
2 slices bacon
1/2 to 1 c. corn flakes

Preparation

Mix all ingredients in baking dish.
Lay bacon on top and bake at 350\u00b0 to 400\u00b0 for 1 hour.