Tater Pecan Pie - cooking recipe

Ingredients

3 slightly beaten eggs
1 c. mashed baked yams
1 c. sugar
2 Tbsp. flour
1/2 c. dark corn syrup
1 tsp. vanilla
1/2 tsp. cinnamon
1/4 tsp. salt
1 c. pecans

Preparation

Mix all ingredients except pecans. Pour into shell.
Place whole pecans on top.
Bake at 350\u00b0 for 40 minutes or more.